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How To Sneak More Fibre Into Your Meals

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Illustrated by: Abbie Winters

Everywhere you look, you’re being told to get more fibre. It's important for your heart health. It helps digestion. And it may even improve your sleep. The problem: Eating beans at every meal gets boring fast.

But the truth is, there is far more to this nutrient than the uh, musical fruit. That's why we asked Jessica Crandall, RD, a spokesperson for the Academy of Nutrition and Dietetics, to help us put together a rolling list of the yummiest high-fibre foods.

The goal, she says, should be for us all to get 25 to 35 grams of fibre per day. If that sounds like overload, don’t freak out — we put together a list of the best fibre-rich foods (and how to incorporate them into your diet) to keep your gut health in check. Click through to check it out.

Raspberries

Berries in general are a great source of fibre, but raspberries themselves contain eight grams of fibre per serving (one cup).

The good news? They’re relatively easy to include into all types of meals. You can toss them into your morning yoghurt, throw them into a salad, or just snack on them throughout the day.

Illustrated by: Abbie Winters

Apples

Another fruit that contains a good amount of fibre: apples. One medium apple (with skin) contains about 4.4 grams of fibre.

Slice them up and eat them with peanut butter, or even bake them into a dessert. Either way, an apple a day really might keep the doctor away.

Illustrated by: Abbie Winters

Almonds

If you’re the kind of person who can’t have just one Jordan almond, we have great news for you: In addition to being full of omega-3 fatty acids (good fats!) and vitamin E, almonds are also full of fibre. An ounce of them (about 23 nuts) contains about 3.5 grams of fibre.

Illustrated by: Abbie Winters

Potatoes

Trying to get fibre into your diet doesn’t have to be a chore. All hail the potato, possibly one of the most versatile food items out there. You can have potatoes baked, mashed, boiled, fried (a general favourite), or roasted.

Just one small baked potato (with skin) will get you 2.9 grams of fibre.

Illustrated by: Abbie Winters

Brown rice

Just like potatoes, brown rice is a great staple food that goes great on the side of almost anything, and will get you a good amount of fibre. Just one cup contains 3.5 grams of fibre, so a serving a day coupled with some of the other snacks we’ve listed should up your chances of reaching about 30 grams of fibre per day.

Illustrated by: Abbie Winters

Split Peas

They may not seem like much, but one cup of boiled split peas contains 16.3 grams of fibre, making them a nutrient-rich addition to your meals.

Add them on your salad or make split pea soup to up your intake.

Illustrated by: Abbie Winters

Whole Wheat Spaghetti

Pasta lovers, rejoice: Trying to eat more fibre doesn’t have to mean cutting out your favourite meals. One cup of cooked whole wheat spaghetti will get you 6.3 grams of fibre.

It’s a good thing spaghetti is so versatile (and easy!). Eat it with marinara, alfredo, pesto — the choice is yours. Add some roasted vegetables or meatballs, and peppers to spice up your meal.

Illustrated by: Abbie Winters

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